Search

Self-taught baker shares how to make red velvet cake in a mug - Metro.co.uk

Red velvet cake in a mug
Be still my beating heart (Picture: FitWaffleKitchen/Instagram)

We love dessert and we love it even more when it’s quick to make.

Thankfully an Insta baker has come up with a recipe that takes no more than five minutes to create.

Self-taught chef Eloise Head, who runs Instagram account Fit Waffe Kitchen, is back with another delightful creation – red velvet mug cake.

The London baker shared the quick recipe with her thousands of followers who can’t get enough of her tasty treats.

All you need for this delectable dessert are a few supermarket essentials that you probably already have lying around the kitchen.

To make the red velvet mug cake you’ll need milk, flour, sugar, baking powder, cocoa powder, vegetable oil, and a bit of red food colouring of course.

Advertisement

Advertisement

For the icing you’ll need cream cheese and icing sugar.

You can get the icing ready as you wait for the cake to bake in the microwave.

https://www.instagram.com/p/CFuYewSpsBn/

Ingredients

  • 3 tbsp milk
  • 1/2 tsp lemon juice
  • 4 tbsp flour
  • 2 tbsp sugar
  • 1/4 tsp baking powder
  • 3/4 tsp cocoa powder
  • 1 1/2 tsp vegetable oil
  • Dash of food colouring
  • 40g cream cheese
  • 15g icing sugar

Method

  1. To get started, pour in three tablespoons of milk into a mug and add in half a teaspoon of lemon juice, whisking it together.
  2. Then add four tablespoons of flour, two tablespoons of sugar, a quarter teaspoon of baking powder, three-quarters of a teaspoon of cocoa powder, one and a half tablespoons of vegetable oil, and a small dash of food colouring
  3. Mix it all together until it’s a smooth batter. You can also add white chocolate chips if you like.
  4. Fold the mixture in then microwave it for approximately 70 seconds.
  5. While this happens, turn your focus on the icing. All you’ll need is 40g of cream cheese and 15g of icing sugar.
  6. Mix it all together and voila – your icing is ready. Add a generous dollop of your icing mixture on top of the cake in the mug and icing sugar is also optional.

As always, Eloise’s followers are keen to try.

One person commented on the post: ‘Need to try this,’ while another said: ‘So easy but so amazing!’

One person joked: ‘This could be a Come Dine with Me winner’.

Do you have a recipe you want to share?

Email metrolifestyleteam@metro.co.uk to tell us more.

MORE: Amazing crème brûlée recipe only needs three ingredients you probably already have

MORE: Morrisons launches food subscription service with recipe boxes to feed the family

Advertisement

Advertisement

Let's block ads! (Why?)

Read Again https://metro.co.uk/2020/10/05/self-taught-baker-shares-how-to-make-red-velvet-cake-in-a-mug-in-five-minutes-13372333/

Bagikan Berita Ini

0 Response to "Self-taught baker shares how to make red velvet cake in a mug - Metro.co.uk"

Post a Comment


Powered by Blogger.