I find myself preparing a lot of beige meals this time of year. The dreary midwinter days make me reach for the most comforting dishes in my repertoire. But when I want to add a little sunshine to my day, I know I can find it in any citrus fruit. The vibrant, tart and sweet flavors instantly brighten both my cooking and my mood.
While I love oranges and lemons in savory dishes, I gravitate toward incorporating them into desserts, ending my meals on a sweet, spirited note. Below are some of our favorite citrus-infused desserts to add a pop of color and flavor to your table. Find even more in our archives of more than 10,000 tested recipes.
Orange Blossom Honey Cake
Above. Assistant recipes editor Olga Massov calls this “the little black dress of desserts” — it’s sweet, simple and appropriate for all occasions. Get the recipe.
Bagikan Berita Ini
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