Get crab cake Benedict because any day is brunch day now - Chicago Tribune

Normally I’d never recommend ordering eggs Benedict to-go, because that’s just asking for trouble, but these are not normal times. The lemon crab cake Benedict ($14) with tender crab cakes, verdant sauteed spinach and toasted English muffins, comes topped by precisely poached eggs and creamy hollandaise sauce, plus a bed of potato hash.

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