VICTORIA BECKHAM has revealed she won’t relax her healthy eating regime — even to celebrate her birthday.
The 44-year-old told her fans that her family “know me so well” when she revealed a birthday cake made of melon and strawberries, reports The Sun.
Victoria has spent the day celebrating her special day with her family, including her husband David and their four children.
Her fans inundated her with kind messages to mark her big day, but few will be surprised by her healthy choice of birthday treat.
Victoria, who works out for two hours every morning before doing the school run, previously revealed the ins and outs of her healthy eating regime online.
And The Sun exclusively revealed how, even on a family holiday to the Maldives, she had chefs at a fancy Japanese restaurant create her a special dish of low-calorie seafood, edamame and radishes every day.
One insider explained: “Most people treat their holidays as a chance to let loose and eat and drink what they want, but not Victoria.
“The staff at Koi were contacted in advance to make sure they had all the ingredients for what she would want to eat each day during her stay with us.
“Her menu was mostly seafood — Maldivian yellow fun tuna, Australian king fish, tea smoked salmon and a lot of sashimi.
“To go with her meals, she wanted a very simple salad which is mainly white radishes and lettuce with lemon juice, and toasted edamame beans.
“She also asked for fruit, and her ‘treat’ item was Atlantic black cod, which is very rich and so a little more calorific than the other foods she asked for.
“It was a very healthy list by anyone’s standards, and it was clear she wasn’t prepared to settle for any deviation from her strict diet plan.
“Ice cream and cocktails were definitely off the menu for her.”
This story originally appeared on The Sun and is republished with permission.
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